Stout For Breakfast - Kentucky Style

Looks like Founders Brewing Company in Grand Rapids, MI have come up with a tantalizing new  Imperial stout, which at 11.2% abv, seems a tad odd to relate it to breakfast, but whatever... Their description includes,
     "A bit of backwoods pleasure without the banjo. This strong stout is brewed with a hint of coffee and vanilla then aged in oak bourbon barrels." 

Another describes it thusly:
      "Aroma of dark roasted coffee, milk chocolate, oak, vanilla and a slight hint of alcohol."

So, coffee, milk chocolate, vanilla and a hint of alcohol... breakfast of champions?

Photo: Founders Brewing website.